High Quality Guar Hydroxypropyl Trimonium Chloride - Sodium Benzoate Manufacturers – Springchem
High Quality Guar Hydroxypropyl Trimonium Chloride - Sodium Benzoate Manufacturers – Springchem Detail:
Sodium Benzoate Parameters
Introduction:
INCI | CAS# | Molecular | M.W. |
Sodium Benzoate | 532-32-1 | C7H5NaO2 | 144.11 |
White grain or crystalline powder ,odorless or with little benzoin smell. Sodium Benzoate for food additive is Antiseptic, anti-animalcule and antifreezing agent used in food, medicine, tobacco, plating
Specifications
Content(base on C7H5NaO2 dry basis),% | 99.0-100.5 |
Drying loss,% | 1.5 |
Cchloride (base on Cl) | 500ppm |
Heavy metal(base on Pb) | 10ppm |
As(base on As) | 2ppm |
Sulfate (base on SO4) | 1000ppm |
Package
25kg net bag lined with plastic bag
Period of validity
12month
Storage
under shady ,dry, and sealed conditions, fire prevention.
Sodium Benzoate Application
Antiseptic, anti-animalcule and antifreezing agent used in food, medicine, tobacco, plating, printing ,tooth paste and dyeing.
Product detail pictures:
Related Product Guide:
While using the "Client-Oriented" company philosophy, a demanding high-quality management method, innovative producing products and also a sturdy R&D workforce, we always deliver premium quality merchandise, superb solutions and aggressive selling prices for High Quality Guar Hydroxypropyl Trimonium Chloride - Sodium Benzoate Manufacturers – Springchem , The product will supply to all over the world, such as: Mauritania, Jamaica, Iran, Being guided by customer demands, aiming at improving the efficiency and quality of customer service, we constantly improve products and provide more comprehensive services. We sincerely welcome friends to negotiate business and start cooperation with us. We hope to join hands with friends in different industries to create a brilliant future.
By Kevin Ellyson from Lyon - 2018.02.12 14:52
The sales manager is very patient, we communicated about three days before we decided to cooperate, finally, we are very satisfied with this cooperation!
By Renata from Hamburg - 2017.06.16 18:23